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<Articles JournalTitle="Iranian Journal of Allergy, Asthma and Immunology">
  <Article>
    <Journal>
      <PublisherName>Tehran University of Medical Sciences</PublisherName>
      <JournalTitle>Iranian Journal of Allergy, Asthma and Immunology</JournalTitle>
      <Issn>1735-1502</Issn>
      <Volume>19</Volume>
      <Issue>S1</Issue>
      <PubDate PubStatus="epublish">
        <Year>2020</Year>
        <Month>05</Month>
        <Day>17</Day>
      </PubDate>
    </Journal>
    <title locale="en_US">Evaluation of Inflammatory State in Migraineurs:  A Case-control Study</title>
    <FirstPage>83</FirstPage>
    <LastPage>90</LastPage>
    <AuthorList>
      <Author>
        <FirstName>Mansoureh</FirstName>
        <LastName>Togha</LastName>
        <affiliation locale="en_US">Department of Headache, Iranian Center of Neurological Research, Neuroscience Institute, Tehran University of Medical Sciences, Tehran, Iran</affiliation>
      </Author>
      <Author>
        <FirstName>Soodeh</FirstName>
        <LastName>Razeghi Jahromi</LastName>
        <affiliation locale="en_US">Department of Clinical Nutrition and Dietetics, Faculty of Nutrition and Food Technology, National Nutrition  and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran</affiliation>
      </Author>
      <Author>
        <FirstName>Zeinab</FirstName>
        <LastName>Ghorbani</LastName>
        <affiliation locale="en_US">Department of Cardiology, Cardiovascular Diseases Research Center, Heshmat Hospital, School of Medicine, Guilan University of Medical Sciences, Rasht, Iran</affiliation>
      </Author>
      <Author>
        <FirstName>Amir</FirstName>
        <LastName>Ghaemi</LastName>
        <affiliation locale="en_US">Department of Virology, Pasteur Institute of Iran, Tehran, Iran</affiliation>
      </Author>
      <Author>
        <FirstName>Pegah</FirstName>
        <LastName>Rafiee</LastName>
        <affiliation locale="en_US">Department of Clinical Nutrition and Dietetics, Faculty of Nutrition and Food Technology, National Nutrition  and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran</affiliation>
      </Author>
    </AuthorList>
    <History>
      <PubDate PubStatus="received">
        <Year>2019</Year>
        <Month>07</Month>
        <Day>02</Day>
      </PubDate>
      <PubDate PubStatus="accepted">
        <Year>2019</Year>
        <Month>12</Month>
        <Day>30</Day>
      </PubDate>
    </History>
    <abstract locale="en_US">Due to inconclusive findings of previous researches, we aimed to evaluate inflammatory state biomarkers in episodic and chronic migraineurs (EM and CM patients) compared to headache-free controls in the current study.
Seventy-one migraine patients and 19 age-sex-matched controls were recruited. After obtaining demographic data and recording headache characteristics, blood samples were gathered and analyzed to evaluate the serum levels of C-reactive protein (CRP), tumor necrosis factor(TNF)-&#x3B1; and interleukin (IL)-6.
Serum levels of IL-6, CRP and TNF-&#x3B1; were significantly higher among subjects with CM than the EM and controls. Further, positive correlations were noted for number of headache days/month and serum IL-6 (r=0.53, p&lt;0.001), CRP (r=0.62, p&lt;0.001), and TNF-&#x3B1; (r=0.58, p&lt;0.001).
In sum, according to current findings, a pro-inflammatory state was detected among chronic and episodic migraineurs compared to healthy control, as revealed by augmented concentrations of pro-inflammatory cytokines (e.g. IL6, CRP, and TNF-&#x3B1;). It was also underlined that with increasing levels of inflammatory factors, headaches tended to be more chronic. However, in order to confirm the hypothesis that neuroinflammation plays a role in migraine pain genesis, long-term cohort studies and well-designed experimental and randomized controlled trials are required.</abstract>
    <web_url>https://ijaai.tums.ac.ir/index.php/ijaai/article/view/2448</web_url>
  </Article>
</Articles>
